Keto Apple Cider Donuts

Ingredients

Donuts

• 2 1/2 cups almond flour
• 1/2 cup granulated sweetener
• 2 tsp baking powder
• 1/2 tsp cinnamon
• 1/2 tsp salt
• 1/3 cup sour cream
• 3 large eggs
• 1/3 cup water
• 1/4 cup melted butter
• 1 1/2 tbsp apple cider vinegar
• 1 1/2 tsp apple extract
• 1 tsp vanilla extract

Coating

• 1/4 cup powdered sweetener
• 1–2 tsp cinnamon
• 1/4 cup butter, melted

Instructions

1. Preheat the oven to 325°F and grease two 4-cavity donut pans with avocado oil.
2. In a large bowl, whisk the almond flour, sweetener, baking powder, cinnamon and salt.
3. Whisk in the sour cream, eggs, water, butter, vinegar, apple extract and vanilla until very well combined.
4. Spoon the batter into the pans. Bake about 20 minutes, until golden and firm.
5. Cool in the pan 10 minutes, then on a wire rack.
6. Brush with melted butter and coat in the cinnamon sweetener. Enjoy!